White PVC Steel Toe Boots – Slip-Resistant HACCP Compliant

Onguard Industries
SKU:
S8101200
$42.09
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These White PVC Steel Toe Boots are built to last, meeting ASTM F 2413-11 M 1/75, C/75 safety standards. They offer reliable protection from sharp objects, chemicals, and falling hazards, making them an excellent choice for foodservice facilities and other high-risk work environments. With their sleek, all-white design, these boots are easy to clean, ensuring you maintain hygiene and compliance with HACCP guidelines.
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White PVC Steel Toe Boots for Food Processing and Industrial Work

ONGUARD 81012 white PVC steel toe boots combine a 16-inch profile with seamless, injection-molded construction for food-processing and wet industrial work. The Safety-Lok outsole, steel shank and replaceable cushioned insoles support a practical footwear program for processing crews, commercial fishing and shrimp operations.

ASA SKU S8101200 identifies the men's 16-inch steel-toe model. Pull-up and kick-off lugs assist with putting boots on and removing them, while molded cut-off bands provide height-adjustment points.

Brand / ModelONGUARD Industries / 81012
ASA SKUS8101200
Height / Upper16 inches / white PVC
Toe / ShankSteel safety toe / steel shank
OutsoleSafety-Lok
InsoleReplaceable cushion insole

Key Features

  • Seamless, injection-molded PVC construction.
  • Steel toe for occupational foot protection.
  • Safety-Lok outsole.
  • Pull-up and kick-off lugs.
  • Cut-off bands for height adjustment.

Common Uses & Applications

  • Food-processing facilities.
  • Seafood and shrimp processing.
  • Commercial fishing operations.
  • Wet production and handling areas.
  • Facility sanitation with verified chemical compatibility.

Food Processing and HACCP Programs

The manufacturer describes this boot family as designed to help processing plants follow HACCP guidelines. FDA's HACCP guidance describes a system for identifying and controlling food-safety hazards. Buying a particular boot does not, by itself, make a facility HACCP compliant.

Include footwear in the plant's cleaning, inspection and area-control procedures. Follow the site's rules when moving between raw-product, finished-product and other designated zones. Confirm that cleaners and sanitizers are compatible with the supplied boots before use.

Fit, Traction and Care

Check fit with the socks worn during the shift, allowing toe room without excessive heel movement. Keep soles free of accumulated debris and inspect the upper, tread and interior regularly. Follow manufacturer instructions before trimming at the cut-off bands.

No outsole prevents every slip. Water, oil, food residue, surface condition and tread wear affect footing. Waterproof construction also does not establish resistance to every chemical or cleaning solution.

Safety Standards and Protection Limits

The legacy ONGUARD catalog lists the steel-toe style under ASTM F2413-11. Verify the supplied boot markings for the applicable edition and protection codes. A steel shank does not establish a puncture-resistant midsole or electrical-hazard rating.

OSHA 29 CFR 1910.136 requires suitable protective footwear for identified foot hazards. Apply the workplace hazard assessment required by OSHA 29 CFR 1910.132 when selecting footwear for impact, puncture, electrical or chemical exposures.

FAQ

Is this the women's 14-inch version?

No. Model 81012 is the men's 16-inch boot. The manufacturer lists the women's 14-inch steel-toe version separately as 51034.

Are these certified chemical-protective boots?

The catalog describes mild chemical resistance but does not establish suitability for every exposure. Verify compatibility with the specific chemical, concentration and conditions.

Does the steel toe protect against nails underfoot?

Toe protection and sole-puncture resistance are separate properties. Do not assume this model has puncture protection without a verified rating.

These White PVC Steel Toe Boots are built to last, meeting ASTM F 2413-11 M 1/75, C/75 safety standards. They offer reliable protection from sharp objects, chemicals, and falling hazards, making them an excellent choice for foodservice facilities and other high-risk work environments. With their sleek, all-white design, these boots are easy to clean, ensuring you maintain hygiene and compliance with HACCP guidelines.